Newark, DE 19711
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- Mon - Sat: 11:00am - 1:00am
Sun: 10:30am - 11:00pm
Home Grown Café > Wine List
View our wines by the glass
WHITES
Pinot Grigio / Pinot Gris
Lurton, Pinot Gris, Mendoza, Argentina 2006
Medium bodied with a fresh tropical fruit, melon and pear. $20
Torii Mor, Pinot Gris, Willamette Valley, Oregon 2005
Light-medium bodied with peach, pear and a hint of honey. $24
Cantarutti, Pinot Grigio, Colli Orientali, Italy 2005
Old world style. Mineral, slate, lime, very well structured with deep acidity. $28
Sauvignon Blanc
Blue Tongue, Sauvignon Blanc, South Eastern Australia 2006
Light and crisp with notes of lemon grass and lime. $20
La Porte du Caillou, Sancerre, France 2005
Medium bodied, bright acidity, grapefruit, lemon and mineral. $33
Grgich Hills, Fume Blanc, Napa, California 2005
Full bodied, barrel fermented with vanilla, clove, and spice aromas.$40
Fiddlehead, 'Happy Canyon", Sauvignon Blanc, Santa Ynez, California 2004
Powerful citrus and grass aromas and flavors. $44
Interesting Whites
DoZoe, Albarino, Rias Baixas, Spain 2005
Medium bodied, weighty mouth-feel, with crisp notes of melon. apple, and pear. $23
Willm, Riesling, Alsace, France 2006
Semi-sweet with honey, paraffin and peach aromas. $25
Ken Forrester, Petite Chenin, Stellenbosch, South Africa 2006
Crisp acidity with lemon and lime.
Domaine de Regusse, Viognier, Provence, France 2006
Medium bodied. Honeysuckle and flower aromas, with peaches and pears to fill the mouth. $30
Chardonnay
Domaine de Sallet, Macon Uchizy, Burgandy, France 2005
Crisp and clean, very classic. Unoaked chard, with lemon, lime and mineral. $25
Stuhlmuller, Chardonnay, Alexander Valley, California 2004
Caramel, oak, cedar and smoke aromas. Buttered popcorn and stone fruits on palate. $40
Josephine DuBois, Grand Cru, Les Clos, Chablis, France 2005
A single vineyard Chablis. Soft notes of honey, lemon zest and citrus. $50
Sparkling
Villa Jolanda, Prosecco, Valdobbiadene, Italy
Made of a single grape variety, very crisp and refreshing. $25
Pares Balta, Cava, Penedes, Spain
This wine is well rounded and very citrusy. $27
Chandon, Brut "Classic", California
Light notes of bread and toast mellow to a citrus, lemon and vanilla palate. $34
Veuve Clicquot, "Yellow Label", Champagne, France
Very Deep intense aromas of yeast and vanilla. $68
Reds
Cabernet Sauvignon
Victoria Street, Cabernet Sauvignon, California 2003
Not too dry, very soft tannins and fresh bright fruit. $21
BV, Cabernet Sauvignon, Napa, California 2004
Well rounded, good tannins and earthiness. $30
BV, "Rutherford", Cabernet Sauvignon, Napa, California 2003
Light-medium bodied with peach, pear, and a hint of honey. $38
Pinot Noir
Mandolin, Pinot Noir, Monterey, California 2006
Lighter bodied with fresh red fruits, hints of cherry and spice. $26
Amity, Pinot Noir, Willamette Valley, Oregon 2005
Organically produced. Hints of earth, spice, pepper and smoke. $36
Waterstone, Pinot Noir, Carneros, California 2005
Cherr, spice and black raspberry. Very deep and intense complexity. $38
Syrah /Shiraz
Big Ass, Shiraz, Southern Austrailia 2005
Light and zesty with hints of pepper and cherry. $20
Pavillion, "SingleVineyard", Syrah, Napa, California 2004
Organically produced. Hints of earth, spice, pepper and smoke. $28
Interesting Reds
Hedges. "CMS", Columbia Valley, Washington State 2006
Cab, Merlot, and Syrah blend. $22
Maitre D'Estournel, Bordeaux, France 2005
50% Cab and 50% Merlot $23
Feudi Di San Marzano, Red, Italy 2005
This is the wine that will go with all things. Fruit forward and very easy drinking. $23
red Rover, Petite Syrah, Central Coast, California 2003
Very fruit forward. Bright cola and floral notes. $26
Ranier Ridge, Merlot, Washington State 2005
Dense, full, black fruits and rich tannins. $35
Zingari, Super Tuscan, Toscana IGT 2005
Monstrous intensity of aroma and flavor. Smoke, earth, cedar and black fruits. $36
Pacina, Chianti, Colli Sinesi DOCG, Italy
Organically produced, hande made chianti. Cedar, tart cherry and black fruits. $38
All Prices are subject to change.
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