Menus
- Lunch Boxes - Spring
- Happy Hour
- Daily Food/Drink Specials
- Lunch/Brunch W-F
- Weekend Brunch
- Lite Fare
- Dinner
- Desserts
- Cocktails*
- Non-Alcoholic Beverages
- Kids' Menu
- Wine
- Draft & Bottled Beer
- Catering/ Dietary Info/ Takeout Hours Spring
Lunch Boxes
-
Soup + 1/2 Sandwich + Side
Available weekdays open - 3pm, dine in only
$15
Soup
-
Chili, Mushroom, Soup Du Jour
1/2 Sandwich
-
Green Goddess
Avocado mash, Muenster, local sprouts and shoots, tomato, arugula, green goddess dressing, toasted wheat bread
-
Rachel
Roasted turkey, cole slaw, Thousand Island dressing, grilled rye bread
-
Home Grown Grilled Cheese
Cheddar Jack, provolone, feta, Havarti, tomato, basil oil, sourdough bread
-
Cheesesteak Banh Mi
Rib eye or seitan, pickled radishes and carrots, cucumbers, kimchi, jalapeños, brie, cilantro, yum yum sauce, pan de baston
-
Mozzarella
Fresh mozzarella, roasted red peppers, tomato, arugula, basil, balsamic vinegar, garlic baguette
Side
-
Caesar Salad, Apple Salad, Southwest Pasta Salad
-
Cucumber Salad, House-Made Chips, Cup of Fresh Fruit
Lunch boxes come as listed. Sorry, items may not be modified.
Soup du jour may have an additional charge.
Happy Hour
Monday - Friday 4-6pm
Drinks
-
Margarita
$4
Add Fruit Purée $1
-
Prosecco
$4
-
Wheatley’s Mule
$5
-
Featured Cocktail
$6
-
$1 Off All Drafts
-
Double
Vodka, rum, gin, tequila, whiskey
$5
-
Single
Vodka, rum, gin, tequila, whiskey
$3
Daily Food/Drink Specials
Daily Feature
-
Drink Specials All Day
-
Monday
$2 pounders
-
Tuesday
Happy hour drink specials
-
Wednesday
$5 up all night pints
-
Thursday
$3 margaritas & sangrias
-
Friday + Saturday
$4 doubles, rail mixed drinks, 9pm-close
-
Friday, Saturday, & Sunday
$6 surfsides
-
Food Specials
4pm-10pm
-
Monday
$5 off wings
-
Tuesday
Happy hour food specials
-
Wednesday
$5 off burgers
-
Thursday
Half price nachos
Eat
-
Hummus
Roasted garlic hummus, tortilla chips
$6
-
Pretzel Bites
Everything-seasoned pretzel bites, cheddar cheese sauce
$8
-
Cauliflower Bites
Fried cauliflower, sauce sampler
$8
-
Brussels Sprouts
Crispy sprouts tossed in garlic parmesan, sun-dried tomato aioli
$8
-
Nashville Hot Chicken Tenders
House-breaded chicken tenders, full-sour pickle chips
$7
-
Crabchos
Crab fondue, cheddar jack, scallion, Old Bay, tortilla chips
$9
-
Potato Chip Nachos
Blue cheese, cheddar jack, bacon, pickled jalapeños, spicy everything ranch
$8
Soups
-
Soup Du Jour
Chef’s fresh preparation
-
Southwestern Chili
Pinto and black beans, bell and chipotle peppers, onions, tomatoes, spices, tortilla croutons, jalapeños
$6 - $8
Add: Cheddar Jack +1
Sour Cream +2
Tortilla Chips +2
Vegan Sour Cream +2
-
Kennett Square Mushroom
Portobello, crimini, and white button mushrooms, shallots, cream, sherry, chives
$6 - $8
Shareables
-
Nachos
Chili, Cheddar Jack, pico de gallo, jalapeños, sour cream, scallions, tortilla chips
$15
Add: Guacamole +4
Grilled Chicken Breast +7
-
Wings
Served with carrot and celery sticks
Boneless Chicken 15
Cauliflower 15
Seitan 15 -
Choose a style:
Buffalo: With bleu cheese purée |
Korean Honey: With creamy ginger dressing
Maple Barbecue: With ranch dressing
-
Pot O’ Fries
Yukon Gold: With malt aioli 12
Crabby Fries: With crab fondue, Old Bay 16 -
Cheesy Totchos
Tater tots, hot pepper cheese sauce, pico de gallo, cheddar-jack, chipotle ranch, scallions
$14
-
Crab Fondue
Celery, baby bell peppers, Old Bay, pita
$15
-
Roasted Red Pepper Hummus
Cucumbers, celery, carrots, pita
$14
-
Crabby Pretzel Bites
Old Bay Colby, crab fondue
$16
-
Nashville Hot Chicken Tenders
House-breaded chicken tenders, chili pepper lard, sourdough bread, full sour pickle chips
$15
-
Sriracha Honey Chicken Dip
Celery, tortilla chips, crostini
$15
Specialty Burgers
All burgers are served on a brioche bunSubstitute: 8oz. Angus Beef Burger +2
Substitute: Gluten-free bun +2
House-made chips or field greens with house vinaigrette
Upgrade to a premium side or soup
-
Dirty
7oz. beef patty, white cheddar, bacon, leaf lettuce, sliced tomato, caramelized onions, sunny-side up cage-free egg, fried onion rings, secret sauce 20.00
-
Classic
7oz. beef patty, choice of white cheddar, Swiss, provolone, or blue cheese, leaf lettuce, tomato, onions 17
-
California Gardenator
House-made vegetable, mushroom, and bean patty, avocado mash, crispy onions, mixed sprouts, leaf lettuce, tomato, Dijonnaise 16
-
Farmstand
Angus 8oz. beef patty, aged cheddar, red wine-braised mushrooms, arugula, bacon, crispy onion strings, roasted garlic steakhouse aioli 20
Sandwiches
House-made chips or field greens with house vinaigrette. Upgrade to a premium side or soupSubstitute: Gluten-free option +2
-
Green Goddess
Avocado mash, Muenster, local sprouts and shoots, tomato, arugula, green goddess dressing, toasted wheat bread 15
-
Mushroom Po’ Boy
Fried oyster mushrooms, shredded lettuce, tomato, Creole remoulade, traditional hoagie roll
$16
-
Falafel
Tomato, cucumbers, sprouts, leaf lettuce, red pepper hummus, roasted garlic tahini, grilled pita
$16
-
Rachel
Roasted turkey, cole slaw, Swiss, Thousand Island dressing, grilled rye bread
$16
-
Crab Cake
Lettuce, tomato, tartar sauce, brioche bun
$20
-
Mozzarella
Fresh mozzarella, roasted red peppers, tomato, arugula, basil, balsamic vinegar, garlic baguette
$16
Add: Prosciutto +3
-
Home Grown Grilled Cheese
Cheddar Jack, provolone, feta, Havarti, tomato, basil oil, sourdough bread
$15
-
Grilled Italian Chicken
Smoked mozzarella, prosciutto, truffle oil, basil, crispy onion straws, arugula, sun-dried tomato aioli
$17
-
Cheesesteak Banh Mi
Rib eye or seitan, pickled radishes and carrots, cucumbers, kimchi, jalapeños, brie, cilantro, yum yum sauce, pan de baston
$16
Brunch Libations
-
Justin’s Bloody Mary
Tito’s vodka, red tomato blend, herbs, spices, seasonal garnishes
$10
-
Build Your Own Mimosas
Choose from a variety of juices to customize your own mimosas
Only available with purchase of meal $20
Must be started by 1:30 pm
-
Mimosa
Gambino Brut, triple sec, orange juice
$9
-
Bellini
Gambino Brut with choice of mango purée, peach liqueur, or PAMA liqueur
$8
-
Up All Night Martini
Absolut Vanilla vodka, Kahlua, espresso 13.5
-
Irish Coffee
Hot or cold brew fair trade organic coffee, Shanky’s Whip liqueur, Jameson, whipped cream
$8
-
Tequila Sunrise
Tres Generaciones Tequila Plata, orange juice, grenadine
$11
Brunch Entrées
All made-to-order eggs are cage-free. Substitute vegan eggs +3Brunch Available Open - 3 Pm
-
Green Goddess Toast
Avocado, bacon, tomatoes, pickled red onions, sprouts, everything-seasoned fried egg, wheat toast, field greens with house vinaigrette
$16
-
Breakfast Sandwich
Choice of bacon or maple sausages, two fried eggs, white cheddar, croissant, home fries 16
-
Breakfast Burrito
Scrambled eggs, fajita-spiced chicken, peppers and onions, refried beans, ranchero sauce, queso fresco, pico de gallo, avocado mash, radishes, flour tortilla, home fries
$16
-
Biscuits & Gravy
Sausage gravy, buttermilk biscuits, two any style eggs, home fries 17
-
Huevos Rancheros
Refried beans, queso fresco, avocado, ranchero sauce, crispy tortillas, radishes, two any style eggs, home fries
$16
-
BLT
Bacon, lettuce, tomato, red onions, roasted garlic steakhouse aioli, wheat toast, home fries 15
-
Home Grown Breakfast
Two any style eggs, choice of brunch meat, choice of toast, home fries. No add-ons or modifications
$17
-
Strawberry Cheesecake French Toast
Challah bread cooked in vanilla custard, strawberry compote, whipped cheesecake, home fries
$17
Salads & Wraps
All dressings are house-made-
Apple
Local apples, walnuts, Brie, chopped bacon, cherry tomatoes, mixed greens, apple vinaigrette
$15
-
Korean
Carrots, cucumbers, red onions, crispy wontons, romaine, Napa cabbage, spicy Korean honey sauce, creamy ginger dressing
$15
-
Caesar
Cherry tomatoes, red onions, garlic croutons, parmesan, romaine, Caesar dressing
$15
-
Southwestern Cobb
Avocado, pico de gallo, black beans, tortilla croutons, queso fresco, mixed greens, chipotle ranch dressing
$15
-
Greek
Cucumbers, plum tomatoes, red onions, Greek olives, pepperoncini, feta, mixed greens, red wine vinaigrette
$15
-
Add a Protein
All proteins can be blackened
7oz. Burger $7
8oz. Angus Beef Burger $9
Chicken $7
Salmon $10
Shrimp $8
House-Made Veggie Burger $8
Seitan $8
Falafel $7
-
Wrap Options:
White or wheat wrap
Substitute: Gluten-free Wrap 2
House-made chips or field greens with house vinaigrette
Upgrade to a premium side or soup
Brunch Skillets
-
Meat Lover’s
Bacon, sausage, kielbasa, peppers and onions, tater tots, scrambled eggs, cheddar jack 16
-
Veggie Lover’s span class='veggie'>
Mushrooms, red onions, spinach, tater tots, scrambled eggs, Cheddar Jack
$16
-
Cheesesteak
Shaved steak, bacon, mushrooms, red onions, tater tots, scrambled eggs, cheese sauce
$16
Byo Omelet
Served with a side of home fries. Substitute vegan eggs +3-
Choose One
American, Swiss, white cheddar, provolone, cheddar jack, vegan cheese
-
Customize Your Omelet
Peppers & Onions $0.50
Spinach $0.50
Broccoli $0.50
Mushrooms $0.50
Tomatoes $0.50
Sausage $1
Bacon $1
Shaved Steak $1
Vegan Bacon $1
Vegan Sausage $1
Premium Sides
-
Petite Caesar Salad
$7.50
-
Petite Garden Salad
$7.50
-
Mac & Cheese
$7 - $14
-
Cup of Fresh Fruit
$4
-
Sweet Potato Fries
$3.50
-
Pub Fries
$3.50
Allergies or aversions MUST BE disclosed prior to ordering. While we take steps to minimize cross-contamination, we are not a gluten-free or allergen-free kitchen, do not have designated fryers, and cannot guarantee a completely allergen-free environment.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. An 18% gratuity will be added to parties of five or more.
Soups
-
Soup Du Jour
Chef’s fresh preparation
-
Southwestern Chili
Pinto and black beans, bell and chipotle peppers, onions, tomatoes, spices, tortilla croutons, jalapeños
$6 - $8
Add: Cheddar Jack +1
Sour Cream +2
Tortilla Chips +2
Vegan Sour Cream +2
-
Kennett Square Mushroom
Portobello, crimini, and white button mushrooms, shallots, cream, sherry, chives
$6 - $8
Shareables
-
Nachos
Chili, Cheddar Jack, pico de gallo, jalapeños, sour cream, scallions, tortilla chips
$15
Add: Guacamole +4
Grilled Chicken Breast +7
-
Wings
Served with carrot and celery sticks
Boneless Chicken 15
Cauliflower 15
Seitan 15 -
Choose a style:
Buffalo: With bleu cheese purée |
Korean Honey: With creamy ginger dressing
Maple Barbecue: With ranch dressing
-
Pot O’ Fries
Yukon Gold: With malt aioli 12
Crabby Fries: With crab fondue, Old Bay 16 -
Cheesy Totchos
Tater tots, hot pepper cheese sauce, pico de gallo, cheddar-jack, chipotle ranch, scallions
$14
-
Crab Fondue
Celery, baby bell peppers, Old Bay, pita
$15
-
Roasted Red Pepper Hummus
Cucumbers, celery, carrots, pita
$14
-
Crabby Pretzel Bites
Old Bay Colby, crab fondue
$16
-
Nashville Hot Chicken Tenders
House-breaded chicken tenders, chili pepper lard, sourdough bread, full sour pickle chips
$15
-
Sriracha Honey Chicken Dip
Celery, tortilla chips, crostini
$15
Specialty Burgers
All burgers are served on a brioche bunSubstitute: 8oz. Angus Beef Burger +2
Substitute: Gluten-free bun +2
House-made chips or field greens with house vinaigrette
Upgrade to a premium side or soup
-
Dirty
7oz. beef patty, white cheddar, bacon, leaf lettuce, sliced tomato, caramelized onions, sunny-side up cage-free egg, fried onion rings, secret sauce 20.00
-
Classic
7oz. beef patty, choice of white cheddar, Swiss, provolone, or blue cheese, leaf lettuce, tomato, onions 17
-
California Gardenator
House-made vegetable, mushroom, and bean patty, avocado mash, crispy onions, mixed sprouts, leaf lettuce, tomato, Dijonnaise 16
-
Farmstand
Angus 8oz. beef patty, aged cheddar, red wine-braised mushrooms, arugula, bacon, crispy onion strings, roasted garlic steakhouse aioli 20
Sandwiches
House-made chips or field greens with house vinaigrette. Upgrade to a premium side or soupSubstitute: Gluten-free option +2
-
Green Goddess
Avocado mash, Muenster, local sprouts and shoots, tomato, arugula, green goddess dressing, toasted wheat bread 15
-
Falafel
Tomato, cucumbers, sprouts, leaf lettuce, red pepper hummus, roasted garlic tahini, grilled pita
$16
-
Home Grown Grilled Cheese
Cheddar Jack, provolone, feta, Havarti, tomato, basil oil, sourdough bread
$15
-
Grilled Italian Chicken
Smoked mozzarella, prosciutto, truffle oil, basil, crispy onion straws, arugula, sun-dried tomato aioli
$17
-
Cheesesteak Banh Mi
Rib eye or seitan, pickled radishes and carrots, cucumbers, kimchi, jalapeños, brie, cilantro, yum yum sauce, pan de baston
$16
Brunch Libations
-
Justin’s Bloody Mary
Tito’s vodka, red tomato blend, herbs, spices, seasonal garnishes
$10
-
Build Your Own Mimosas
Choose from a variety of juices to customize your own mimosas
Only available with purchase of meal $20
Must be started by 1:30 pm
-
Mimosa
Gambino Brut, triple sec, orange juice
$9
-
Bellini
Gambino Brut with choice of mango purée, peach liqueur, or PAMA liqueur
$8
-
Up All Night Martini
Absolut Vanilla vodka, Kahlua, espresso 13.5
-
Irish Coffee
Hot or cold brew fair trade organic coffee, Shanky’s Whip liqueur, Jameson, whipped cream
$8
-
Tequila Sunrise
Tres Generaciones Tequila Plata, orange juice, grenadine
$11
Brunch Entrées
All made-to-order eggs are cage-free. Substitute vegan eggs +3Brunch Available Open - 3 Pm
-
Green Goddess Toast
Avocado, bacon, tomatoes, pickled red onions, sprouts, everything-seasoned fried egg, wheat toast, field greens with house vinaigrette
$16
-
Breakfast Sandwich
Choice of bacon or maple sausages, two fried eggs, white cheddar, croissant, home fries 16
-
Breakfast Burrito
Scrambled eggs, fajita-spiced chicken, peppers and onions, refried beans, ranchero sauce, queso fresco, pico de gallo, avocado mash, radishes, flour tortilla, home fries
$16
-
Biscuits & Gravy
Sausage gravy, buttermilk biscuits, two any style eggs, home fries 17
-
Huevos Rancheros
Refried beans, queso fresco, avocado, ranchero sauce, crispy tortillas, radishes, two any style eggs, home fries
$16
-
Chicken & Waffles
Crispy fried chicken tenders, Belgian waffle, hot honey butter, choice of buffalo, Korean honey, or maple barbecue sauces, home fries
$20
-
BLT
Bacon, lettuce, tomato, red onions, roasted garlic steakhouse aioli, wheat toast, home fries 15
-
Home Grown Breakfast
Two any style eggs, choice of brunch meat, choice of toast, home fries. No add-ons or modifications
$17
-
Strawberry Cheesecake French Toast
Challah bread cooked in vanilla custard, strawberry compote, whipped cheesecake, home fries
$17
Salads & Wraps
All dressings are house-made-
Apple
Local apples, walnuts, Brie, chopped bacon, cherry tomatoes, mixed greens, apple vinaigrette
$15
-
Korean
Carrots, cucumbers, red onions, crispy wontons, romaine, Napa cabbage, spicy Korean honey sauce, creamy ginger dressing
$15
-
Caesar
Cherry tomatoes, red onions, garlic croutons, parmesan, romaine, Caesar dressing
$15
-
Southwestern Cobb
Avocado, pico de gallo, black beans, tortilla croutons, queso fresco, mixed greens, chipotle ranch dressing
$15
-
Greek
Cucumbers, plum tomatoes, red onions, Greek olives, pepperoncini, feta, mixed greens, red wine vinaigrette
$15
-
Add a Protein
All proteins can be blackened
7oz. Burger $7
8oz. Angus Beef Burger $9
Chicken $7
Salmon $10
Shrimp $8
House-Made Veggie Burger $8
Seitan $8
Falafel $7
-
Wrap Options:
White or wheat wrap
Substitute: Gluten-free Wrap 2
House-made chips or field greens with house vinaigrette
Upgrade to a premium side or soup
Brunch Skillets
-
Meat Lover’s
Bacon, sausage, kielbasa, peppers and onions, tater tots, scrambled eggs, cheddar jack 16
-
Veggie Lover’s span class='veggie'>
Mushrooms, red onions, spinach, tater tots, scrambled eggs, Cheddar Jack
$16
-
Cheesesteak
Shaved steak, bacon, mushrooms, red onions, tater tots, scrambled eggs, cheese sauce
$16
Byo Omelet
Served with a side of home fries. Substitute vegan eggs +3-
Choose One
American, Swiss, white cheddar, provolone, cheddar jack, vegan cheese
-
Customize Your Omelet
Peppers & Onions $0.50
Spinach $0.50
Broccoli $0.50
Mushrooms $0.50
Tomatoes $0.50
Sausage $1
Bacon $1
Shaved Steak $1
Vegan Bacon $1
Vegan Sausage $1
Premium Sides
-
Petite Caesar Salad
$7.50
-
Petite Garden Salad
$7.50
-
Mac & Cheese
$7 - $14
-
Cup of Fresh Fruit
$4
-
Sweet Potato Fries
$3.50
-
Pub Fries
$3.50
Allergies or aversions MUST BE disclosed prior to ordering. While we take steps to minimize cross-contamination, we are not a gluten-free or allergen-free kitchen, do not have designated fryers, and cannot guarantee a completely allergen-free environment.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. An 18% gratuity will be added to parties of five or more.
Lite Fare
-
Nachos
Chili, Cheddar Jack, pico de gallo, jalapeños, sour cream, scallions, tortilla chips
$15
Add: Guacamole +4
Grilled Chicken Breast +7
-
Wings
Served with carrot and celery sticks
Boneless Chicken 15
Cauliflower 15
Seitan 15 -
Choose a style:
Buffalo: With bleu cheese purée |
Korean Honey: With creamy ginger dressing
Maple Barbecue: With ranch dressing
-
Pot O’ Fries
Pub Fries: With malt aioli 13
Crabby Fries: With crab fondue, Old Bay 16 -
Potato Chip Nachos
Blue cheese, cheddar jack, bacon, pickled jalapeños, spicy everything ranch
$8
-
Mac & Cheese
$7
-
Grilled Hot Dog
$3
-
Petite Caesar Salad
Cherry tomatoes, red onions, garlic croutons, parmesan, romaine lettuce, Caesar dressing
-
Petite Apple Salad
Local apples, walnuts, brie, chopped bacon, cherry tomatoes, mixed greens, apple vinaigrette
-
California Gardenator Burger
House-made vegetable, mushrooms, and bean patty, avocado mash, crispy onions, mixed sprouts, leaf lettuce, tomato, Dijonnaise 16
-
Barbecue Chicken Sandwich
Bacon, Havarti, lettuce, tomato
$17
-
Classic Burger
7oz. Beef patty, choice of white cheddar, Swiss, provolone, or blue cheese, leaf lettuce, tomato, onions 17
Allergies or aversions MUST BE disclosed prior to ordering. While we take steps to minimize cross-contamination, we are not a gluten-free or allergen-free kitchen, do not have designated fryers, and cannot guarantee a completely allergen-free environment.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. An 18% gratuity will be added to parties of five or more.
Soups
-
Soup Du Jour
Chef’s fresh preparation
-
Southwestern Chili
Pinto and black beans, bell and chipotle peppers, onions, tomatoes, spices, tortilla croutons, jalapeños
$6 - $8
Add: Cheddar Jack +1
Sour Cream +2
Tortilla Chips +2
Vegan Sour Cream +2
-
Kennett Square Mushroom
Portobello, crimini, and white button mushrooms, cream, sherry, chives
$6
Shareables
-
Nachos
Chili, Cheddar Jack, pico de gallo, jalapeños, sour cream, scallions, tortilla chips
$15
Add: Guacamole +4
Grilled Chicken Breast +7
-
Wings
Served with carrot and celery sticks
Boneless Chicken 15
Cauliflower 15
Seitan 15 -
Choose a style:
Buffalo: With bleu cheese purée |
Korean Honey: With creamy ginger dressing
Maple Barbecue: With ranch dressing
-
Pot O’ Fries
Yukon Gold: With malt aioli 12
Crabby Fries: With crab fondue, Old Bay 16 -
Cheesy Totchos
Tater tots, hot pepper cheese sauce, pico de gallo, cheddar jack, chipotle ranch, scallions
$14
-
Crab Fondue
Celery, baby bell peppers, Old Bay, pita
$15
-
Roasted Red Pepper Hummus
Cucumbers, celery, carrots, pita
$14
-
Seared Tuna Tataki
Cilantro, Fresno chile peppers, ginger ponzu, sesame seeds, wonton chips
$16
-
Crabby Pretzel Bites
Old Bay Colby, crab fondue
$16
-
Nashville Hot Chicken Tenders
House-breaded chicken tenders, chili pepper lard, sourdough bread, full sour pickle chips
$15
-
Sriracha Honey Chicken Dip
Celery, tortilla chips, crostini
$15
Sandwiches
House-made chips or field greens with house vinaigrette. Upgrade to a premium side or soup. Substitute: Gluten-free option +2-
Green Goddess
Avocado mash, Muenster, local sprouts and shoots, tomato, arugula, green goddess dressing, toasted wheat bread 15
-
Mushroom Po’ Boy
Fried oyster mushrooms, shredded lettuce, tomato, Creole remoulade, traditional hoagie roll
$16
-
Falafel
Tomato, cucumbers, sprouts, leaf lettuce, red pepper hummus, roasted garlic tahini, grilled pita
$16
-
Rachel
Roasted turkey, cole slaw, Swiss, Thousand Island dressing, grilled rye bread
$16
-
Crab Cake
Lettuce, tomato, tartar sauce, brioche bun
$20
-
Home Grown Grilled Cheese
Cheddar Jack, provolone, feta, Havarti, tomato, basil oil, sourdough bread
$15
-
Mozzarella
Fresh mozzarella, roasted red peppers, tomato, arugula, basil, balsamic vinegar, garlic baguette
$16
Add: Prosciutto $3
-
Grilled Italian Chicken
Smoked mozzarella, prosciutto, truffle oil, basil, crispy onion straws, arugula, sun-dried tomato aioli
$17
-
Cheesesteak Banh Mi
Rib eye or seitan, pickled radishes and carrots, cucumbers, kimchi, jalapeños, brie, cilantro, yum yum sauce, pan de baston
$16
Seasonal Entrées
-
Chicken Marsala
Cast-iron-cooked chicken thighs, roasted garlic mashed potatoes, charred broccoli, mushroom cream sauce
$20
-
Green Chile Chimichanga
Pork or satan, refried beans, dirty rice, spicy queso blanco sauce, salsa verde
$22
-
Mediterranean Shrimp & Gnocchi
Sautéed shrimp, potato gnocchi, olives, red onions, spinach, garlic, sun-dried tomatoes, feta, crushed red pepper, white wine
$23
-
Fish and Chips
Golden beer-battered haddock, pub fries, cole slaw, tartar sauce, cocktail sauce
$24
-
Grilled Sirloin Steak
6 oz. Sirloin, seasonal vegetable, herbed fingerling potatoes, blue cheese butter
$26
-
Strawberry Barbecue Soy Curls
Marinated soy curls, vegan “cheesy” grits, sautéed kale, strawberry-balsamic barbecue sauce
$20
-
Surf and Turf
Crab cake and Chesapeake pork sausage, seasonal vegetables, Old Bay fries 25
Substitute a second crab cake for sausage $12
Specialty Burgers
All burgers are served on a brioche bunSubstitute: 8oz. Angus Beef Burger +2
Substitute: Gluten-free bun +2
House-made chips or field greens with house vinaigrette
Upgrade to a premium side or soup
-
Dirty
7oz. beef patty, white cheddar, bacon, leaf lettuce, sliced tomato, caramelized onions, sunny-side up cage-free egg, fried onion rings, secret sauce 20.00
-
Classic
7oz. beef patty, choice of white cheddar, Swiss, provolone, or blue cheese, leaf lettuce, tomato, onions 17
-
California Gardenator Burger
House-made vegetable, mushrooms, and bean patty, avocado mash, crispy onions, mixed sprouts, leaf lettuce, tomato, Dijonnaise 16
-
Farmstand
Angus 8oz. beef patty, aged cheddar, red wine-braised mushrooms, arugula, bacon, crispy onion strings, roasted garlic steakhouse aioli 20
Tacos
Flour or corn tortillas-
Garden
Grilled zucchini, corn, bell peppers, black beans, tomatoes, jalapeños, creamy cilantro sauce
$15
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Fish
Korean honey-glazed salmon, Napa cabbage, carrots, pickled red onions, creamy ginger dressing, cilantro
$16
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Pork Carnitas
Green chile roasted pork shoulder, queso fresco, cilantro, salsa verde
$15
Salads & Wraps
All dressings are house-made-
Apple
Local apples, Brie, walnuts, chopped bacon, cherry tomatoes, mixed greens, apple vinaigrette
$15
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Korean
Carrots, cucumbers, red onions, crispy wontons, romaine, Napa cabbage, spicy Korean honey sauce, creamy ginger dressing
$15
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Caesar
Cherry tomatoes, red onions, garlic butter croutons, shaved parmesan, romaine lettuce, Caesar dressing
$15
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Southwestern Cobb
Avocado, pico de gallo, black beans, tortilla croutons, queso fresco, mixed greens, chipotle ranch dressing
$15
-
Greek
Cucumbers, plum tomatoes, red onions, Kalamata olives, pepperoncinis, feta, mixed greens, red wine vinaigrette
$15
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Add a Protein
All proteins can be blackened
7oz. Burger $7
8oz. Angus Beef Burger $9
Chicken $7
Salmon $10
Shrimp $8
House-Made Veggie Burger $8
Seitan $8
Falafel $7
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Wrap Options:
White or wheat wrap
Substitute: Gluten-free Wrap 2
House-made chips or field greens with house vinaigrette
Upgrade to a premium side or soup
Premium Sides
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Petit Caesar Salad
$7.50
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Petite Garden Salad
$7.50
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Mac & Cheese
$7 - $14
-
Sweet Potato Fries
$3.50
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Pub Fries
$3.50
Allergies or aversions MUST BE disclosed prior to ordering. While we take steps to minimize cross-contamination, we are not a gluten-free or allergen-free kitchen, do not have designated fryers, and cannot guarantee a completely allergen-free environment.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. An 18% gratuity will be added to parties of five or more.
Dessert Cocktails*
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Where’s the Cafe?, by David
Wheatley vodka, Kahlua caramel swirl, butterscotch schnapps, cold brew
$15
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Pb Chocolate Martini, by David
Ballotin peanut butter chocolate whiskey, Bailey’s Irish Cream, Shanky’s whip liqueur
$15
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Dubai Delight, by Chef Andrew
Stateside Vodka, Russo crema di pistacchio, chocolate bitters, chocolate syrup, kataifi
$15
All Desserts Are Made In-House
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Dark Chocolate Budino
Rich Italian chocolate mousse, salted caramel, whipped cream, toasted walnuts
$9
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Spiced Carrot Cake
Toasted walnuts, vegan “cream cheese” icing
$9
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Strawberry Shortcake
Buttermilk biscuit, vanilla bean whipped cream
$10
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Chai Rice Pudding
Golden raisins, pistachios, cinnamon
$10
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Ice Cream
Chef’s fresh preparation
Scoop $3
Cup $6
-
Sorbet
Chef’s fresh preparation
Scoop $2
Cup $5
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Up All Night, HGC Classic
Absolut Vanilla vodka, Kahlúa, espresso 13.50
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Say, That’s a Nice Bike, by Melissa
Aalborg Aquavit, lemon juice, simple syrup, fresh dill
$15
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Blushing Bride, by Kate
Stateside vodka, Giffard peach liqueur, grapefruit juice
$15
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Training Montage, by Sophia
St. George Botanivore gin, Giffard banana liqueur, Cocchi Americano, lemon juice
$15
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Solar Lily, by David
Hendrick’s Oasium Gin, Luxardo Del Santo, St-Germain, lemon juice, simple syrup
$15
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Eyes of A Beauty, by Sean
Cuervo Tradicional Blanco tequila, Domaine de Canton, muddled blackberries, lemon juice
$15
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Evening in The Garden, by Ryan
Volcán Reposado tequila, lime juice, orgeat, celery bitters, spicy bitters, celery salt rim
$15
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Big Ticket in Little China, by Aidan
Michter’s bourbon, Disaronno, lemon juice, cherry puree, brandy cherry syrup
$15
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Strawberry Letter 23, by Dana
Absolut vodka, matcha, simple syrup, strawberry whipped cream
$15
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Dissident Whispers, by Shawn
Rhum Clément Agricole Rum, hibiscus tea, ginger beer, lime juice, agave
$15
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Flawless Cowboy, by Dylan
Compass Box Orchard House scotch, Luxardo Sangue Morlacco, fresh mint, lime juice, simple syrup
$15
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Penitent Tangent, by Dylan
Hamilton Beach Bum Berry’s Rum, Chinola passion fruit liqueur, Fernet-Branca, lemon juice, lime juice, orgeat, Angostura bit
$15
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Strawberry Lemonade, HGC Classic
Tito’s Handmade Vodka, strawberry purée, lemonade 12.5
*Cocktails contain unmarked allergens, alert your server prior to ordering.
Mocktails
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Violet Turning Violet, by Chef Andrew
Seedlip Spice 94, grapefruit juice, blueberry rose water purée, Babas Brew Flower Power kombucha
$13
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Piña No-Lada, by Kate
Giffard Non-alcoholic Pineapple Liqueur, Coconut Milk, vanilla, lime juice, agave
$13
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The Molten Guava!, by Becca
Giffard non-alcoholic ginger liqueur, guava nectar, lime juice, agave, spicy bitters, Tajin rim
$13
N/A
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Locally-Sourced Kombucha
Seasonal flavor
$8
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Classics
Iced Tea, Lemonade, Sprite, Coca-Cola, Diet Coke, Ginger Ale, Ginger Beer
$3.50
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Red Bull
$5
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Bottled Waters
Still: Humankind, sparkling: Pellegrino
$3
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Bottled Drinks
Boylan’s root beer. Humankind organic: jasmine lime green tea, peach tea, strawberry lemonade
$4
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Juices
Orange, cranberry, pineapple, grapefruit, apple
$3
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Tea & Coffee
Hot Tea: Herbal or caffeinated $4
Coffee: Fair trade and organic $5
Cold Brew Coffee: Fair trade and organic $5
Espresso: Double $4
Latte $6.50
Kids' Menu
For 12 and under-
Quesadilla
$5
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Chicken & Cheese Quesadilla
$8
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Pasta
Choice of cheese sauce or butter sauce
$7
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Kid's Grilled Chicken Breast
Served with chips or apple slices
$8
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Chicken Tenders
Served with chips or apple slices
$6
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Kid's Grilled Chicken & Cheese Sandwich
Served with chips or apple slices
$9
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Kid's Grilled Hot Dog
Served with chips or apple slices
$6
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Kid's Grilled Cheese
Served with chips or apple slices
$6
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Hummus
Served with pita and cucumbers
$5
Kids Drinks
-
Cranberry, Pineapple, Grapefruit, Orange, Apple Juice
$2
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Chocolate Milk
$2
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Milk
$2
Wine
WINE
RED WINE
MALBEC Lote 44 | Mendoza, Argentina 2023 | 10/50
PINOT NOIR Tassajara | Monterey, CA 2021 | 10/50
CABERNET SAUVIGNON J Lohr Seven Oaks | Paso Robles, CA 2021 | 10/50
WHITE WINE
SAUVIGNON BLANC Kuranui | Marlborough, New Zealand 2023 | 10/50
CHARDONNAY William Hill | Central Coast, CA 2022 | 9/45
PINOT GRIGIO Benvolio | Friuli, Italy 2022 | 8/40
ROSÉ
ROSÉ Bieler Père and Fils | Aix-en-Provence, France 2023 | 10/50
SPARKLING
BRUT Gambino | Italy | 4/20
PROSECCO Italy | 5
CATERING Home Grown would love to work with you for your event. We are able to offer wrap platters, salads and dips during weekdays for pickup at 11am. Less than 30 wraps require 24 hours confirmation, more than 30 wraps require one week's confirmation. Reach out to Matt@homegrowncafe.com for ordering questions.
Full menu takeout is generally available*
*Please call (302)266-6993 for availability or to order pick up. Take-out hours may be shortened or lengthened due to the current volume of dine-in order. A take out service charge of $1 per $25 of take out is added to cover packaging. Order directly through Grubhub and get Home Grown delivered! (amazon prime customers don't pay a delivery fee)
Dietary information: Home Grown offers a variety of foods for most dietary lifestyles.We do not have a designated area for every dietary need/preference. While we do our best and have procedures in place to minimize cross-contamination, we cannot guarantee this does not occur, and that trace amounts of gluten/allergens will not end up in your meal. You MUST disclose any allergies or aversions PRIOR to ordering so that we can guide you through our menu and discuss preparations with you. We offer items prepared with gluten-free ingredients, but are not a gluten-free kitchen and do not have a designated gluten-free fryer.
For in-house parties of five or more, 18% gratuity will be added to your bill.