Menus
- Chef's Special
- Lunch
- Dinner
- Brunch
- Happy Hour | Daily Features
- Desserts
- Kids' Menu
- Cocktails
- Wine
- Draft & Bottled Beer
- Non-Alcoholic Beverages
- Catering/ Dietary Info/ Takeout Hours
- Late Night
Dinner Specials
-
Stuffed Squash Blossoms
Fried squash blossoms stuffed with cream cheese, Fresno peppers, cilantro and lime zest, served with a spicy peach puree
$10
-
Pickled Cantaloupe Salad
Pickled cantaloupe, cucumber & red onion, grilled zucchini, baby greens, roasted almonds, and served with a cilantro honey dressing
$8
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Strawberry BBQ Chicken
Roasted Airline chicken, herbed tricolor new potatoes, grilled asparagus, with a strawberry tequila BBQ sauce
$21
Soups
-
Soup Du Jour
Chef’s fresh preparation
-
Southwestern Chili
Pinto and black beans, bell and chipotle peppers, onions, tomatoes, spices, tortilla croutons, jalapeño peppers
$5.50 - $7.50
Add: Cheddar-Jack Cheese + $1
Sour Cream + $1
Tortilla Chips + $2
-
Kennett Square Mushroom
Portobello, crimini, and white button mushrooms, cream, sherry, chives
$5 - $7
Shareables
-
Nachos
Chili, cheddar-jack cheese, pico de gallo, jalapeño peppers, sour cream, scallions, house-cut tortilla chips
$14
Add: House-Made Guacamole + $4
Grilled Chicken Breast + $7
-
Wings
Served with carrot and celery sticks
-
Cauliflower $14.50
-
Seitan $14
-
Boneless Chicken $14
-
Choose a style:
Buffalo: With bleu cheese purée
Mango Pineapple Habanero: With ranch dressing
Maple Barbeque: With ranch dressing
-
Pot O’ Fries
-
Yukon Gold: With malt aioli $10
-
Crabby Fries: With crab fondue, Old Bay $14
-
Tater Tot Bowls
-
Cheesy Tatchos: Tater tots, hot pepper cheese sauce, pico de gallo, chipotle reach, scallions $13
-
Szechuan Chicken: Tater tots tossed in szechuan pepper, pulled ginger chicken, scallions, sesame seeds, sweet and sour soy drizzle, spicy aioli $14
-
Crab Fondue
Claw crab meat fondue, cauliflower, baby bell peppers, celery, grilled baguette
$15
-
Hummus duo
House-made garlic hummus and roasted red pepper hummus, baba ganoush, seasonal dipping vegetables, warm house-made pita
$15
-
Baked Spinach Spread
Spinach, cream cheese, herbs, carrot and celery sticks, house-made bagel chips, warm pita
$14
Sandwiches
Substitute: Gluten-free option +2Choice of house-made chips or field greens with house vinaigrette.
Substitute: Cup of Soup +4
Yukon Gold Fries +3.5 | Sweet Potato Fries +3.5 | Loaded Fries +6
-
Green Goddess
Avocado mash, Muenster cheese, local sprouts and shoots, sliced tomato, arugula, green goddess dressing, toasted locally-baked wheat bread
$15
-
Croque Monsieur
Hot sliced applewood-smoked ham, melted Gruyère and Swiss cheeses, Dijon mustard, grilled locally-baked sourdough bread, topped with béchamel sauce
$16
-
Falafel
Falafel, tomato-cucumber-onion-parsley salsa, alfalfa sprouts, leaf lettuce, roasted red pepper tahini, grilled house-made pita
$14
-
Grilled Cheese
Cheddar, jack, parmesan, provolone, and feta cheeses, tomato, basil oil, thick-cut locally baked white bread
$14
-
Smoked Chicken
Grilled house-smoked chicken breast, smoked cheddar cheese, smoked chipotle pepper romesco sauce, onion straws, romaine ettuce, pickled green tomatoes, locally-baked brioche bun
$15
-
Tofu Banh Mi
Fried tofu, house-pickled vegetables, jalapeño peppers, cucumbers, spicy aioli, locally baked hoagie roll
$14
-
Braised Lamb Gyro
Slow-cooked braised local lamb shoulder, shredded romaine lettuce, sliced tomato, tzatziki, warm house-made pita
$16
HGC Specialty Burgers
All burgers are served on locally baked brioche bunsSubstitute: Gluten-free bun +2
Choice of house-made chips or field greens with house vinaigrette.
Substitute: Cup of Soup +4
Yukon Gold Fries +3.5 | Sweet Potato Fries +3.5 | Loaded Fries +6
-
Dirty Burger
Ground beef patty made from brisket, short rib, and sirloin, white cheddar cheese, bacon, leaf lettuce, tomato, caramelized onions, sunny-side up cage-free egg, fried onion rings, secret sauce
$19
-
Classic Burger
Ground beef patty made from brisket, short rib, and sirloin, choice of cheddar-jack, Swiss, provolone, or bleu cheese, leaf lettuce, tomato, onions
$17
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California Gardenator Burger
House-made vegetable, mushroom, and bean patty, avocado mash, crispy onions, mixed sprouts, leaf lettuce, tomato, dijonnaise
$16
-
Kicking Farmstand Burger
Ground beef patty made from brisket, short rib, and sirloin, truffle cheddar cheese, caramelized onions, roasted mushrooms, leaf lettuce, tomato, spicy truffle aioli
$18
-
Grilled Salmon
House-made salmon patty, yogurt avocado spread, leaf lettuce, sliced tomato
$16
Burger Bar 17
All burgers are served on locally-baked brioche bunsSubstitute: Gluten-free bun +2
Choice of house-made chips or field greens with house vinaigrette
Substitute: Cup of Soup +4
Yukon Gold Fries +3.5 | Sweet Potato Fries +3.5 | Loaded Fries +6
-
Choose a protein:
-
Beef Burger
-
Grilled Chicken Breast
-
House-Made Veggie Burger
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Fungi
Mushroom duxelles, double-smoked bacon, local sprouts and shoots, fried onion straws, whole grain honey mustard sauce
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Peachy
Colby cheese, romaine lettuce, grilled red onions, julienned radishes, spicy peach sauce
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Italian
Fried mozzarella cheese, marinara sauce, basil oil, garlic-brushed bun
Lunch Boxes
Monday–Friday | 11am-3pm | Dine-In Only-
Soup + 1/2 Sandwich + Side
$15
-
Soup
Chili
Mushroom
Soup Du Jour
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1/2 Sandwich
Croque Monsieur
Grilled Cheese
Green Goddess
Tofu Banh Mi
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Side
Caesar Salad
Apple Salad
House-Made Chips
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Lunch boxes come as listed. Sorry, items may not be modified. Soup du jour may have an additional upcharge.
Sides
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Mac & Cheese
Rigatoni pasta, house-made cheese sauce
$6.50
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Sweet Potato Fries
$3.50
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Yukon Gold Fries
$3.50
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Loaded Fries
Campfire:
Sweet potato fries, smoked cinnamon sugar, vanilla crema, chopped candied pecans, maple pecan balsamic drizzle (vegetarian, gluten free, peanut) $6
Tex Mex:
Yukon Gold Fries, cheddar-jack cheese, pickled jalapenos and onions, bacon crumbles, sour cream, scallions (vegetarian, vegan, gluten free) $6
Buffalo Chicken Yukon:
Gold fries, creamy buffalo chicken, crumbled bleu cheese, ranch drizzle, scallions $6
Brunch
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Justin’s Bloody Mary
Tito’s vodka, red tomato blend, herbs, spices, lemon, lime, olive
$8
-
Mimosa
Gambino Brut
$8
-
All I Want for Breakfast
Rock Town coffee liqueur, Cantera Negra, Cumbe Aguardiente, Tempus Fugit Créme de Cacao
$13
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Brunch Entrées | Monday–Friday | 11am-3pm
Choice of home fries or mixed greens with house vinaigrette
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Sausage Egg & Cheese Sandwich
Sausage patty, two fried cage-free eggs, white cheddar cheese, butter croissant, home fries
$13.50
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Bagel and Lox
Open-faced everything bagel, topped with caper cream cheese, sliced tomatoes, red onions, smoked salmon, fresh dill, field greens with house vinaigrette
$15
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Breakfast Burrito
Scrambled cage-free eggs, fajita spiced chicken, roasted peppers and onions, refried beans, ranchero sauce, queso fresco, pico de gallo, avocado mash, radishes, home fries
$14
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BLT
Bacon, romaine lettuce, sliced tomato, red onions, herb and grain mustard aioli, locally-baked multigrain bread
$15
Choose one:
Lamb BLT: With house-cured lamb bacon
Classic BLT: With applewood-smoked pork bacon
Omelets
Made with cage-free eggs, served with home friesSubstitute: House-made Vegan Eggs +1.5
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Ham
Applewood-smoked ham, baby spinach, Swiss cheese, topped with béchamel sauce
$14
-
Wild Mushroom & Bleu Cheese
Pan-roasted mushrooms, herbs, bleu cheese, fresh arugula, balsamic drizzle
$15
Tacos
Choice of flour or corn tortillas-
Catfish
Crispy cornmeal-crusted catfish, house-pickled collard green slaw, crumbled cornbread, Creole tartar sauce
$14
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Lamb
Slow-cooked pulled local lamb shoulder, shredded cabbage, pickled green tomatoes, chipotle pepper tzatziki
$15
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Cauliflower
Roasted taco-seasoned cauliflower, shredded cabbage, sliced avocado, smoky chipotle pepper romesco sauce
$13
Salads & Wraps
All dressings are house-made-
Apple
Local apples, Brie cheese, walnuts, chopped bacon, cherry tomatoes, mixed greens, apple vinaigrette
$15
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Smoke Kale
Smoked kale, julienned red onions, candied pecans, Point Reyes Original Blue cheese, mixed greens, vanilla bean vinaigrette
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Caesar
Cherry tomatoes, shaved red onions, garlic butter croutons, baby kale, romaine lettuce, caesar dressing
$15
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Southwestern Cobb
Avocado, pico de gallo, black beans, tortilla croutons, queso fresco, mixed greens, chipotle pepper ranch dressing
$15
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HGC Chef’s
Fresh berries, julienned red onions, toasted almonds, smoked ham, sliced hard-boiled egg, smoked cheddar-jack cheese, mixed greens, French dressing
$16
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Greek
Cucumbers, sliced tomato, julienned red onions, Kalamata olives, pepperoncini, sliced feta cheese, mixed greens, red wine vinaigrette
$15
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Choose a protein:
Burger $8
Chicken $7
Blackened Chicken $7
Tuna $10
Salmon $10
Shrimp $8
Blackened Shrimp $8
House-made Veggie Burger $8
Seitan $8
Tofu $7
Falafel $7
-
Wrap Options:
Choice of white or wheat wrap
-
Substitute: Gluten-free Wrap $2
-
Choice of house-made chips or field greens with house vinaigrette
-
Substitute: Cup of Soup $4
-
Yukon Gold Fries $3.50
-
Sweet Potato Fries $3.50
-
Loaded Fries $6
Soups
-
Soup Du Jour
Chef’s fresh preparation
-
Southwestern Chili
Pinto and black beans, bell and chipotle peppers, onions, tomatoes, spices, tortilla croutons, jalapeño peppers
$5.50 - $7.50
Add: Cheddar-Jack Cheese + $1
Sour Cream + $1
Tortilla Chips + $2
-
Kennett Square Mushroom
Portobello, crimini, and white button mushrooms, cream, sherry, chives
$6 - $8
Salads & Wraps
All dressings are house-made-
Apple
Local apples, Brie cheese, walnuts, chopped bacon, cherry tomatoes, mixed greens, apple vinaigrette
$15
-
Smoked Kale
Smoked kale, julienned red onions, candied pecans, Point Reyes Original Blue cheese, mixed greens, vanilla bean vinaigrette
$16
-
Caesar
Cherry tomatoes, shaved red onions, garlic butter croutons, baby kale, romaine lettuce, Caesar dressing
$15
-
Southwestern Cobb
Avocado, pico de gallo, black beans, tortilla croutons, queso fresco, mixed greens, chipotle pepper ranch dressing 14
$15
-
HGC Chef’s
Fresh berries, julienned red onions, toasted almonds, smoked ham, sliced hard-boiled egg, smoked cheddar-jack cheese, mixed greens, French dressing
$16
-
Greek
Cucumbers, sliced tomato, julienned red onions, Kalamata olives, pepperoncini, sliced feta cheese, mixed greens, red wine vinaigrette
$15
-
Choose a protein:
Burger $8
Chicken $7
Blackened Chicken $7
Tuna $10
Salmon $10
Shrimp $8
Blackened Shrimp $8
House-made Veggie Burger $8
Seitan $8
Tofu $7
Falafel $7
-
Wrap Options:
Choice of white or wheat wrap
-
Substitute: Gluten-free Wrap $2
-
Choice of house-made chips or field greens with house vinaigrette
-
Substitute: Cup of Soup $4
-
Yukon Gold Fries $3.50
-
Sweet Potato Fries $3.50
-
Loaded Fries $6
Sandwiches
Substitute: Gluten-free option +2Choice of house-made chips or field greens with house vinaigrette.
Substitute: Cup of Soup +4
Yukon Gold Fries +3.5 | Sweet Potato Fries +3.5
Loaded Fries +6
-
Green Goddess
Avocado mash, Muenster cheese, local sprouts and shoots, sliced tomato, arugula, green goddess dressing, toasted locally-baked wheat bread
$15
-
Croque Monsieur
Hot sliced applewood-smoked ham, melted Gruyère and Swiss cheeses, Dijon mustard, grilled locally-baked sourdough bread, topped with béchamel sauce
$16
-
Falafel
Falafel, tomato-cucumber-onion-parsley salsa, alfalfa sprouts, leaf lettuce, roasted red pepper tahini, grilled house-made pita
$14
-
Grilled Cheese
Cheddar, jack, parmesan, provolone, and feta cheeses, tomato, basil oil, thick-cut locally baked white bread
$14
-
Smoked Chicken
Grilled house-smoked chicken breast, smoked cheddar cheese, smoked chipotle pepper romesco sauce, onion straws, romaine ettuce, pickled green tomatoes, locally-baked brioche bun
$15
-
Tofu Banh Mi
Fried tofu, house-pickled vegetables, jalapeño peppers, cucumbers, spicy aioli, locally baked hoagie roll
$14
-
Braised Lamb Gyro
Slow-cooked braised local lamb shoulder, shredded romaine lettuce, sliced tomato, tzatziki, warm house-made pita
$16
Shareables
-
Nachos
Chili, cheddar-jack cheese, pico de gallo, jalapeño peppers, sour cream, scallions, house-cut tortilla chips
$14
Add: House-Made Guacamole + $4
Grilled Chicken Breast + $7
-
Wings
Served with carrot and celery sticks
-
Cauliflower $14.50
-
Seitan $14
-
Boneless Chicken $14
-
Choose a style:
Buffalo: With bleu cheese purée
Mango Pineapple Habanero: With ranch dressing
Maple Barbeque: With ranch dressing
-
Pot O’ Fries
-
Yukon Gold: With malt aioli $10
-
Crabby Fries: With crab fondue, Old Bay $14
-
Tater Tot Bowls
-
Cheesy Tatchos: Tater tots, hot pepper cheese sauce, pico de gallo, chipotle reach, scallions $13
-
Szechuan Chicken: Tater tots tossed in szechuan pepper, pulled ginger chicken, scallions, sesame seeds, sweet and sour soy drizzle, spicy aioli $14
-
Crab Fondue
Claw crab meat fondue, cauliflower, baby bell peppers, celery, grilled baguette
$15
-
Hummus Duo
House-made garlic hummus and roasted red pepper hummus, baba ganoush, seasonal dipping vegetables, warm house-made pita 1
$15
-
Mediterranean Platter
Farro salad, house-made garlic hummus, cucumber labneh or cashew cream (contains nuts) for vegan preparation, falafel, beef and lamb kofta, charred and blistered seasonal vegetables, warm house-made pita
$20
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Buffalo Dip
Creamy chicken buffalo dip topped with crumbled bleu cheese, carrots, celery, ranch-seasoned house-cut tortilla chips
$14
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Smoked Lamb Belly
Spicy peach-glazed local lamb belly, grilled marinated feta cheese, arugula and herb salad, house-pickled radishes
$15
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Nashville Hot Chicken Tenders
House-breaded chicken tenders tossed in chili pepper butter, white bread, house-made pickle chips
$14
-
Baked Spinach Spread
Spinach, cream cheese, herbs, carrot and celery sticks, house-made bagel chips, warm pita
$14
-
Peaches & Cream Mussels
PEI mussels, creamy white wine and peach broth, crushed red pepper flakes, locally-baked baguette
$14
Tacos
Choice of flour or corn tortillas-
Catfish
Crispy cornmeal-crusted catfish, house-pickled collard green slaw, crumbled cornbread, Creole tartar sauce
$14
-
Lamb
Slow-cooked pulled local lamb shoulder, shredded cabbage, pickled green tomatoes, chipotle pepper tzatziki
$15
-
Cauliflower
Roasted taco-seasoned cauliflower, shredded cabbage, sliced avocado, smoky chipotle pepper romesco sauce
$13
Sides
-
Mac & Cheese
Shell pasta, house-made cheese sauce
$6.50
-
Sweet Potato Fries
$3.50
-
Yukon Gold Fries
$3.50
-
Loaded Fries
$6
Campfire:
Sweet potato fries, smoked cinnamon sugar, vanilla crema, chopped candied pecans, maple pecan balsamic drizzle $6
Tex Mex:
Yukon Gold Fries, cheddar-jack cheese, pickled jalapenos and onions, bacon crumbles, sour cream, scallions $6
Buffalo Chicken Yukon:
Gold fries, creamy buffalo chicken, crumbled bleu cheese, ranch drizzle, scallions $6
Seasonal Entrées
-
Garden Farro Bowl
Sautéed farro and kale, halved baby bell peppers, shaved fennel, cherry tomatoes, toasted pecans, blueberries, fresh basil, local sprouts and shoots, burrata cheese, balsamic reduction
$20
Choose a Protein (see Salads & Wraps for Options
-
Duck Two Ways
Pan-roasted spicy orange-glazed duck breast, duck confit and seasonal vegetable lo mein stir fry
$26
-
Piri Piri Chicken
Grilled chicken thighs, smoked paprika Hasselback sweet potatoes topped with brown sugar butter, warm charred corn salad
$22
-
Spice-Rubbed Salmon
Grilled salmon coated with a spicy blend of cayenne pepper, chile powder, and garlic, sautéed asparagus and Swiss chard, carrot and celery purée, honey sherry root slaw
$22
-
Roasted Za’atar Cauliflower
Local za’atar-rubbed cauliflower, blistered carrots, grilled seasonal greens, smashed sumac chickpeas, house-made labneh or cashew cream (contains nuts) for vegan preparation
$20
-
Grilled Denver Steak
Coffee-rubbed 8 oz. steak topped with bleu cheese butter, crispy fried curly-cut potatoes, grilled asparagus, maple balsamic glaze, candied pecans
$26
-
Caprese Skillet Mac & Cheese
Cavatappi pasta layered with mozzarella, sliced tomato, and fresh basil, house-made cheese sauce, RITZ crumbs
$20
HGC Specialty Burgers
All burgers are served on locally baked brioche buns.Substitute: Gluten-free bun +2
Choice of house-made chips or field greens with house vinaigrette.
Yukon Gold Fries +3.5 | Sweet Potato Fries +3.5 | Loaded Fries +6
-
Dirty Burger
Ground beef patty made from brisket, short rib, and sirloin, cheddar-jack cheese, bacon, leaf lettuce, tomato, caramelized onions, sunny-side up cage-free egg, fried onion rings, secret sauce
$19
-
Classic Burger
Ground beef patty made from brisket, short rib, and sirloin, choice of cheddar-jack, Swiss, provolone, or bleu cheese, leaf lettuce, tomato, onions
$17
-
California Gardenator Burger
House-made vegetable, mushroom, and bean patty, avocado mash, crispy onions, mixed sprouts, leaf lettuce, tomato, dijonnaise
$16
-
Kicking Farmstand Burger
Ground beef patty made from brisket, short rib, and sirloin, truffle cheddar cheese, caramelized onions, roasted mushrooms, leaf lettuce, tomato, spicy truffle aioli
$18
-
Grilled Salmon
House-made salmon patty, yogurt avocado spread, leaf lettuce, sliced tomato
$16
Happy Hour
4-6 | M-F-
DRINK SPECIALS | All Day
-
Monday
$2 Pounders
-
Tuesday
Happy Hour Drink Specials till close
-
Wednesday
$5 Up All Night Pints
-
Thursday
$3 Margaritas & Sangrias
-
FOOD SPECIALS | 4pm-10pm
-
Monday
$7 Chef’s Tater Tots Bowl
-
Tuesday
Chef’s Hot Dog $5
-
Wednesday
$10 Mussels
-
Thursday
Half Price Nachos
Brunch is available from 9:30am - 3pm | Saturday & Sunday
LIMITED BRUNCH OPTIONS ARE AVAILABLE MONDAY-FRIDAY 11AM-3PM
Soups
-
Southwestern Chili
Pinto and black beans, bell and chipotle peppers, onions, tomatoes, spices, tortilla croutons, jalapeño peppers
$5.50 - $7.50
Add: Cheddar-Jack Cheese + $1
Sour Cream + $1
Tortilla Chips + $2
-
Kennett Square Mushroom
Portobello, crimini, and white button mushrooms, cream, sherry, chives
$6 - $8
Shareables
-
Nachos
Chili, cheddar-jack cheese, pico de gallo, jalapeño peppers, sour cream, scallions, house-cut tortilla chips
$14
Add: House-Made Guacamole + $4
Grilled Chicken Breast + $7
-
Wings
Served with carrot and celery sticks
-
Cauliflower $14.50
-
Seitan $14
-
Boneless Chicken $14
-
Choose a style:
Buffalo: With bleu cheese purée
Mango Pineapple Habanero: With ranch dressing
Maple Barbecue: With ranch dressing
-
Pot O’ Fries
-
Yukon Gold: With malt aioli $10
-
Crabby Fries: With crab fondue, Old Bay $14
-
Tater Tot Bowls
-
Cheesy Tatchos: Tater tots, hot pepper cheese sauce, pico de gallo, chipotle reach, scallions $13
-
Szechuan Chicken: Tater tots tossed in szechuan pepper, pulled ginger chicken, scallions, sesame seeds, sweet and sour soy drizzle, spicy aioli $14
-
Crab Fondue
Claw crab meat fondue, cauliflower, baby bell peppers, celery, grilled baguette
$15
-
Hummus Duo
House-made garlic hummus and roasted red pepper hummus, baba ganoush, seasonal dipping vegetables, warm house-made pita
$15
-
Baked Spinach Spread
Spinach, cream cheese, herbs, carrot and celery sticks, house-made bagel chips, warm pita
$14
Salads & Wraps
All dressings are house-made-
Apple
Local apples, Brie cheese, walnuts, chopped bacon, cherry tomatoes, mixed greens, apple vinaigrette
$15
-
Smoked Kale
Smoked kale, julienned red onions, candied pecans, Point Reyes Original Blue cheese, mixed greens, vanilla bean vinaigrette
$16
-
Caesar
Cherry tomatoes, shaved red onions, garlic butter croutons, baby kale, romaine lettuce, caesar dressing
$15
-
Southwestern Cobb
Avocado, pico de gallo, black beans, tortilla croutons, queso fresco, mixed greens, chipotle pepper ranch dressing
$15
-
HGC Chef’s
Fresh berries, julienned red onions, toasted almonds, smoked ham, sliced hard-boiled egg, smoked cheddar-jack cheese, mixed greens, French dressing
$16
-
Greek
Cucumbers, tomatoes, red onions, kalamata olives, pepperoncinis, sliced feta cheese, mixed greens, red wine vinaigrette
$15
-
Choose a protein:
Burger $8
Chicken $7
Blackened Chicken $7
Tuna $10
Salmon $10
Shrimp $8
Blackened Shrimp $8
House-made Veggie Burger $8
Seitan $8
Tofu $7
Falafel $7
-
Wrap Options:
Choice of white or wheat wrap
-
Substitute: Gluten-free Wrap $2
-
Choice of house-made chips or field greens with house vinaigrette
-
Substitute: Cup of Soup $4
-
Yukon Gold Fries $3.50
-
Sweet Potato Fries $3.50
Brunch Plates
-
Tuna & Avocado Toast
Seared yellowfin tuna, avocado, wakame salad, sweet ginger soy drizzle, Sriracha aioli, and sunny-side up cage-free egg on locally baked toasted sourdough, field greens with house vinaigrette
$16
-
Sausage Egg & Cheese Sandwich
Sausage patty, two fried cage-free eggs, white cheddar cheese, butter croissant, home fries
$13.50
-
Breakfast Burrito
Scrambled cage-free eggs, fajita spiced chicken, roasted peppers and onions, refried beans, ranchero sauce, queso fresco, pico de gallo, avocado mash, radishes, home fries
$14
-
Bagel and Lox
Open-faced everything bagel, caper cream cheese, sliced tomatoes, red onions, smoked salmon, fresh dill, field greens with house vinaigrette
$15
-
Fire & Ice French Toast
La Bus brioche bread, sweet cinnamon custard, warm strawberries in black pepper syrup, house-made vanilla bean ice cream
$15
-
Huevos Rancheros
Refried beans, cotija cheese, sliced avocado, ranchero sauce, crispy tortillas, diced red radishes, two any style cage-free eggs, home fries
$14
-
Buffalo Chicken & Waffles
Crispy chicken, Belgian waffle, Buffalo sauce, bleu cheese butter, home fries
$17
-
BLT
Bacon, romaine lettuce, sliced tomato, red onions, herb and grain mustard aioli, locally-baked multigrain bread
$15
Choose one:
Lamb BLT: With house-cured lamb bacon
Classic BLT: With applewood-smoked pork bacon
-
Home Grown Breakfast
Two any style cage-free eggs, choice of toast, choice of brunch meat, home fries (Sorry, no add-ons or modifications)
$14.50
-
Morning Farro Bowl
Sautéed farro, blueberries, bell peppers, cherry tomatoes, toasted pecans, fresh basil, burrata cheese, local sprouts and shoots, one any style cage-free egg, maple balsamic drizzle
$15
-
Land and Sea Grits
Sautéed shrimp, smoked kielbasa, garlic, and a sunny-side up cage-free egg over creamy cheddar cheese grits, caramelized onion gravy
$17
Omelets
Made with cage-free eggs, served with home fries Substitute: House-made Vegan Eggs +1.5-
Ham
Applewood-smoked ham, baby spinach, Swiss cheese, topped with béchamel sauce
$15
-
Wild Mushroom & Bleu Cheese
Pan-roasted mushrooms, herbs, bleu cheese, fresh arugula, balsamic drizzle
$15
-
Cheesesteak
Shaved beef, roasted mushrooms, peppers, onions, American cheese
$15
Brunch Libations
-
Justin’s Bloody Mary
Tito’s vodka, red tomato blend, herbs, spices, lemon, lime, olive
$8
-
Build Your Own Mimosa
Choose from a variety of fruit purées and juices to customize your own mimosa. Refills included within two hours
Only available with purchase of meal $18
Must be ordered by 1:30 pm
-
Mimosa
Orange juice, triple sec, Gambino Brut
$8
-
Bellini
Gambino Brut with choice of:
mango purée | peach liqueur | PAMA liqueur $8
-
Up All Night Martini
Absolut Vanilla vodka, Kahlua, espresso
$12.50
-
Irish Coffee
Fair trade organic coffee, Baileys, Jameson, whipped cream, crème de menthe
$7
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All I Want for Breakfast
Rock Town coffee liqueur, Cantera Negra, Cumbe Aguardiente, Tempus Fugit Créme de Cacao
$13
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Tequila Sunrise
Orange juice, tequila, grenadine
$7
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Tea and Coffee
Hot Tea: Herbal or Caffeinated $2.50
Coffee: Fair trade and organic $3
Espresso: Double $3
Latte $4
Benedicts
Served with home fries-
Country
Buttered cornbread, house-made spicy sausage patty, two any style cage-free eggs, sausage gravy
$18
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Garden
Fried russet potato rounds, red wine-stewed mushrooms, sautéed dandelion greens, garlic, and shallots, two any style cage-free eggs, hollandaise sauce
$15
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Surf & Turf Benedict
House-made English muffin, Rapa scrapple, two any style cage-free eggs, crab meat, hollandaise sauce, Old Bay
$20
À La Carte
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Two Cage-Free Eggs
$4
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Cup of Fruit
$4
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Locally-Made Toast
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Wheat $3.50
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White $3.50
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Multigrain $3.50
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Sourdough $3.50
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Croissant $3
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Gluten-Free Toast $4
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Home Fries
$4
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Brunch Meats
$4
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Bacon (pork)
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Sausage Links (pork)
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Sausage Patties (pork)
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House-Made Vegan Bacon
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House-Made Vegan Sausage Links
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Vegan Sausage Patty
HGC Specialty Burgers
All burgers are served on locally baked brioche buns.Substitute: Gluten-free bun +2
Choice of house-made chips or field greens with house vinaigrette.
Substitute: Cup of Soup +4
Yukon Gold Fries +3.5 | Sweet Potato Fries +3.5
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Dirty Burger
Ground beef patty made from brisket, short rib, and sirloin, cheddar-jack cheese, bacon, leaf lettuce, tomato, caramelized onions, sunny-side up cage-free egg, fried onion rings, secret sauce
$19
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Classic Burger
Ground beef patty made from brisket, short rib, and sirloin, choice of cheddar-jack, Swiss, provolone, or bleu cheese, leaf lettuce, tomato, onions
$17
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California Gardenator Burger
House-made vegetable, mushroom, and bean patty, avocado mash, crispy onions, mixed sprouts, leaf lettuce, tomato, dijonnaise
$16
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Kicking Farmstand Burger
Ground beef patty made from brisket, short rib, and sirloin, truffle cheddar cheese, caramelized onions, roasted mushrooms, leaf lettuce, tomato, spicy truffle aioli
$18
Sandwiches
Substitute: Gluten-free option +2Choice of house-made chips or field greens with house vinaigrette.
Substitute: Cup of Soup +4
Yukon Gold Fries +3.5 | Sweet Potato Fries +3.5
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Green Goddess
Avocado mash, Muenster cheese, local sprout and shoot salad, tomato, arugula, green goddess dressing, locally baked toasted wheat bread
$15
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Smoked Chicken
Grilled house-smoked chicken breast, smoked cheddar cheese, smoked chipotle pepper romesco sauce, onion straws, romaine lettuce, pickled green tomatoes, locally- baked brioche bun
$15
Happy Hour
M-F | 4-6 PM-
DRINK
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Margarita
$4
+fruit purée $1
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Prosecco
$3
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Wheatley’s Mule
$5
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Bartender’s Featured Cocktail
$5
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$4 Drafts
applies to $6 drafts
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Double 5 | Single 3
Vodka, Rum, Gin, Tequila, Whiskey
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EAT
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Happy Hour Hummus
House-made roasted garlic hummus, ranchero sauce, queso fresco, house-cut tortilla chips
$5
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Cauliflower Bites
Fried cauliflower bites with house-made sauce sampler
$7.50
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Fried Brussels Sprouts
Tossed in spicy truffle parmesan, with zesty reuben dressing
$6
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Crabchos
Crab fondue, cheddar-jack cheese, scallions, Old Bay, tortilla chips
$8
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Nashville Hot Chicken Tenders
White bread, house-made pickle chips
$7
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Fried Chicken Slider
Smoked bacon, leaf lettuce, Roma tomato, ranch dressing
$10
Daily Features
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DRINK SPECIALS | All Day
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Monday
$2 Pounders
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Tuesday
Happy Hour Drink Specials till clos
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Wednesday
$5 Up All Night Pints
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Thursday
$3 Margaritas & Sangrias
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FOOD SPECIALS | 4pm-10pm
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Monday
$7 Chef’s Tater Tots Bow
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Tuesday
Chef’s Hot Dog $5
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Wednesday
$10 Mussels
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Thursday
Half Price Nachos
Desserts
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Dark Chocolate Budino
Rich Italian chocolate mousse topped with house-made salted caramel, whipped cream, roasted walnuts
$7
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Carrot Cake
Carrot crumble, with vegan “buttercream” icing
$7
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House-Made Ice Cream
Chef’s fresh preparation
Scoop 2
Cup 5
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House-Made Sorbet
Chef’s fresh preparation
Scoop 2
Cup 5
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S’mores Tots
Fried tater tots tossed in smoked salt and cinnamon sugar, toasted marshmallows, Hershey’s syrup, graham cracker crumbs
$10
Kids' Menu
For 12 and under-
Quesadilla
$5
-
Chicken & Cheese Quesadilla
$8
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Pasta
Choice of cheese sauce or butter sauce
$7
-
Kid's Grilled Chicken Breast
Served with chips or apple slices
$8
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Chicken Tenders
Served with chips or apple slices
$6
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Kid's Grilled Chicken & Cheese Sandwich
Served with chips or apple slices
$9
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Kid's Grilled Hot Dog
Served with chips or apple slices
$6
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Kid's Grilled Cheese
Served with chips or apple slices
$6
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Hummus
Served with pita and cucumbers
$5
Kids Drinks
-
Cranberry, Pineapple, Grapefruit, Orange, Apple Juice
$2
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Chocolate Milk
$2
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Milk
$2
Cocktails
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Up All Night (HGC Classic)
Absolut vanilla vodka, Kahlúa, espresso
$12.50
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Skynet Sunrise (by Mel)
Del Maguey mezcal, papaya puree, fresh lime juice, simple syrup, lime wedge, clove powder
$14
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Butterfly in The Sky… (by Becca)
Butterfly Cannon tequila, coconut milk, orgeat syrup, fresh lime juice
$14
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The Marlyn (by Claire)
Nolet’s gin, pomegranate agave syrup, St. Germaine, fresh lemon juice
$14
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Backwards Long Jump (by Austin)
Grey Goose White Peach & Rosemary Flavored Vodka , Patron Citronge, fresh orange juice, house-made sour mix, cranberry juice
$14
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Después De La Playa (by AP)
Malibu rum, coconut milk, mango syrup, pineapple juice, edible flower
$14
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Born to Rum (by Alex)
Kula organic rum, Chinola passion fruit liqueur, fresh orange juice, simple syrup, Fee foam, brandied cherry
$14
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Sierra Moon (by Sophia)
Código Rosa tequila, St. Germaine, house-made cinnamon agave syrup, lemon juice, chambord, lemon peel
$14
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First Take (by Dave)
Nelson Brothers classic whiskey, Italicus Rosolio Di Bergamotto Liqueur, Earl Grey tea, lemon juice, house-made ginger simple syrup, peach bitters, lemon peel
$14
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Looks Is Deceiving (by McConnell)
Stellum bourbon, Kahlua, fresh lemon juice, muddled raspberries, fresh raspberry garnish 1
$14
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Ambrosia Salad (by Gabe)
High West Rendezvous Rye, Giffard Banane Du Bresill, L’Aperitivo Nonino, Fee Foam, coconut milk, maraschino cherry, marshmallow, cinnamon powder
$14
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The Cooler (by Tyler)
Old Forester 86, Crème de Mure, crushed blackberries, fresh lemon juice, simple syrup, lemon twist
$14
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Regret, Mercy, Truth (by Dylan)
House-made sugar snap pea-infused Stateside vodka, fresh lemon juice, house-made mint simple syrup
$14
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In Season (by Chef Andrew)
Aviation gin seasonally infused cocktail
$14
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Strawberry Lemonade (HGC Classic)
Tito’s handmade vodka, strawberry purée, lemonade
$10.50
Wine
Red Wine
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Malbec
Domaine Bousquet | Mendoza, Argentina 2020
10/45
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Pinot Noir
Z Alexander Brown Uncaged | California 2021
14/63
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Cabernet Sauvignon
Lodi Estates | Lodi, CA 2019
14/63
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French Red
Château Beauchêne | Côtes Du Rhone, France 2021
12/54
White Wine
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Sauvignon Blanc
Yealands | Marlborough, New Zealand 2022
10/45
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Chardonnay
Old Soul | Lodi, CA 2020
10/45
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Pinot Grigio
Benvolio | Friuli, Italy 2021 |
8/32
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Moscato
Elmo Pio Asti | Piedmont, Italy 2020
11/44
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Rosé
The Beach by Whispering Angel | Provence, France 2022
11/44
Sparkling
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Brut
Gambino | Italy
4/20
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Prosecco
Italy
$5
Non-Alcoholic Beverages
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Baba’s Brew Kombucha
Locally-brewed seasonal flavor
$7
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Ginger Fox (By Chef Andrew)
Seedlip Spice 94, Earl Grey tea, house-made ginger simple syrup, fresh lemon juice, egg white
$9
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Violet Turning Violet (By Chef Andrew)
Seedlip Spice 94, grapefruit juice, blueberry rose water purée, Babas Brew Flower Power kombucha, blueberries, grapefruit twist
$9
gluten free, vegetarian, vegan
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Classics
Iced Tea | Lemonade | Sprite | Coca-Cola | Diet Coke | Ginger Ale | Maine Root Ginger Beer
(refills included) $2.50
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Bottled Waters
Still: Humankind | Sparkling: Pellegrino
$3
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Bottled Drinks
$3
Boylan’s Birch Beer
Humankind (organic): Jasmine Lime Green Tea
Peach Tea | Strawberry Lemonade
Red Bull $3
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Juices
Orange | Cranberry | Pineapple | Grapefruit
$3
-
Tea & Coffee
Hot Tea: Herbal or Caffeinated 2.50
Coffee: Fair trade and organic 3
Cold Brew Coffee: House-brewed 5
Espresso: Double 4
Latte 5
CATERING Home Grown would love to work with you for your event. We are able to offer wrap platters, salads and dips during weekdays for pickup at 11am. Less than 30 wraps require 24 hours confirmation, more than 30 wraps require one week's confirmation. At this time, we are unable to fulfill other requests until after June 5th, 2023. Reach out to Matt@homegrowncafe.com for ordering questions.
Full menu takeout is generally available*
Weekday Lunch (M-F) 11am - 4pm | Friday Dinner 4pm - 5pm Saturday Dinner 4pm - 5pm | Sunday Dinner 4pm - 6pm *Please call for availability, Call (302)266-6993 to order pick up. Take-out hours may be shortened or lengthened due to the current volume of dine-in order. A take out service charge of $1 per $25 of take out is added to cover packaging
Dietary information: Home Grown offers a variety of foods for most dietary lifestyles.We do not have a designated area for every dietary need/preference. While we do our best and have procedures in place to minimize cross-contamination, we cannot guarantee this does not occur, and that trace amounts of gluten/allergens will not end up in your meal. You MUST disclose any allergies or aversions PRIOR to ordering so that we can guide you through our menu and discuss preparations with you. We offer items prepared with gluten-free ingredients, but are not a gluten-free kitchen and do not have a designated gluten-free fryer.
For in-house parties of six or more, 18% gratuity will be added to your bill.
Late Night
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Southwestern Chili
Pinto and black beans, bell and chipotle peppers, onions, tomatoes, spices, tortilla croutons, jalapeño peppers
$5.50 - $7.50
Add: Cheddar-Jack Cheese + $1
Sour Cream + $1
Tortilla Chips + $2
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Nachos
Chili, cheddar-jack cheese, pico de gallo, jalapeño peppers, sour cream, scallions, house-cut tortilla chips
$14
Add: House-made Guacamole + $4
Grilled Chicken Breast + $7
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Wings
Served with carrot and celery sticks
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Cauliflower $14.50
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Seitan $14
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Boneless Chicken $14
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Choose a style:
Buffalo: With bleu cheese purée
Mango Pineapple Habanero: With ranch dressing
Maple Barbecue: With ranch dressing
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Pot O’ Fries
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Yukon Gold: With malt aioli $10
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Crabby Fries: With crab fondue, Old Bay $14
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Hummus
House-made roasted garlic hummus, ranchero sauce, queso fresco, tortilla chips
$6
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Petite Apple Salad
Local apples, Brie cheese, walnuts, chopped bacon, cherry tomatoes, mixed greens, apple vinaigrette
Plain $8
Falafel $15
Chicken $15
-
Petite Caesar Salad
Cherry tomatoes, julienned red onions, garlic butter croutons, shaved parmesan cheese, baby kale, romaine lettuce, Caesar dressing
Plain $8
Falafel $15
Chicken $15
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California Gardenator Burger
House-made vegetable, mushroom, and bean patty, avocado mash, crispy onions, local sprouts and shoots, leaf lettuce, sliced tomato, dijonnaise. Choice of house-made chips or field greens with house vinaigrette
$16.50
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Grilled Chicken Sandwich
Grilled chicken breast, cheddar cheese, lettuce, sliced tomato. Choice of house-made chips or field greens with house vinaigrette
$15
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Classic Burger
Ground beef patty made from brisket, short rib and sirloin, choice of white cheddar, Swiss, provolone, or bleu cheese, leaf lettuce, sliced tomato, onions
$17