Crabby Fries: With crab fondue, Old Bay (gluten free)$16
Crab Fondue
Celery, baby bell peppers, Old Bay pretzel bites
$16
gluten free
Specialty Burgers
Our Angus burgers feature 8oz Stafford Farm beef. All selections are served on a brioche bun. Substitute: gluten free bun +2. House-made chips or field greens with house vinaigrette. Upgrade to a premium side or soup
Tito’s vodka, red tomato blend, herbs, spices, seasonal garnishes
$10
Build Your Own Mimosas
Choose from a variety of juices to customize your own mimosas. Only available with purchase of meal. Must be started by 1:30pm
$20
Mimosa
Gambino Brut, triple sec, orange juice
$9
Bellini
Gambino Brut with choice of mango purée, peach liqueur, or PAMA liqueur
$8
Up All Night
Absolut Vanilia vodka, Kahlúa, espresso
$13.50
Irish Coffee
Hot or cold brew fair trade organic coffee, Shanky’s Whip liqueur, Jameson, whipped cream
$8
Tequila Sunrise
Tres Generaciones Tequila Plata, orange juice, grenadine
$11
Brunch Entrées
All made to order eggs are cage free | Substitute vegan eggs +3
Goddess Toast
Avocado, bacon, tomatoes, pickled red onions, sprouts, everything-seasoned fried egg, green goddess dressing, wheat toast, field greens with house vinaigrette
$16
gluten free, vegetarian, vegan
Breakfast Sandwich
Choice of bacon or maple sausage, two fried eggs, white cheddar, croissant, home fries
$16
gluten free, vegetarian, vegan
Breakfast Burrito
Scrambled eggs, fajita-spiced chicken, peppers and onions, refried beans, ranchero sauce, queso fresco, pico de gallo, avocado mash, radishes, flour tortilla, home fries
$16
gluten free, vegetarian, vegan
Huevos Rancheros
Refried beans, queso fresco, avocado, ranchero sauce, crispy tortillas, radishes, two any style eggs, home fries
$16
gluten free, vegetarian, vegan
BLT
Bacon, lettuce, tomato, red onions, roasted garlic steakhouse aioli, wheat toast, home fries
$16
gluten free, vegetarian, vegan
Home Grown Breakfast
Two any style eggs, choice of brunch meat, choice of toast, home fries 17 (no add-ons or modifications)
$17
gluten free, vegetarian, vegan
Brunch Skillets
Meat Lover’s
Bacon, sausage, kielbasa, peppers and onions, tater tots, scrambled eggs, cheddar jack
$16
gluten free
Veggie Lover’s
Mushrooms, red onions, spinach, tater tots, scrambled eggs, cheddar jack
Stafford Farm’s local pork, coleslaw, Swiss, maple barbecue sauce, brioche bun
$17
gluten free
Cheesesteak Banh Mi
Rib eye or seitan, pickled radishes and carrots, cucumbers, kimchi, jalapeños, Brie, cilantro, yum yum sauce, pan de bastón
$16
vegetarian, vegan
Vegetarian or can be prepared vegetarian
Vegan or can be prepared vegan
Gluten free or can be made with gluten free ingredients
Nuts / may be ordered nut free
We use local and sustainable ingredients wherever possible, not only where indicated. Check out our current farm list!
Allergies or aversions MUST BE disclosed prior to ordering. While we take steps to minimize cross-contamination
We are not a gluten free or allergen free kitchen, do not have designated fryers, and cannot guarantee a completely allergen free environment
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. An 18% gratuity will be added to parties of five or more
Cocktails*
Up All Night | HGC Classic
Absolut Vanilia, Kahlúa, espresso
$13.50
Begonia’s Bloom | by Ryan Morris
Sesame fat-washed Old Forester, Giffard peach liqueur, maple syrup, lemon juice
Rib eye or seitan, pickled radishes and carrots, cucumbers, kimchi, jalapeños, Brie, cilantro, yum yum sauce, pan de bastón
vegetarian, vegan
Pulled Pork Slider
Stafford Farm’s local pork, coleslaw, Swiss, maple barbecue sauce, brioche bun
gluten free
Side
Caesar Salad | Apple Salad | Southwest Pasta Salad Cucumber Salad | House-Made Chips | Cup of Fresh Fruit
Lunch boxes come as listed. Sorry, items may not be modified
Soup du jour may have an additional charge
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. For parties of five or more, 18% gratuity will
Desserts
All desserts are house-made
Dark Chocolate Budino
Italian chocolate mousse, salted caramel, whipped cream, toasted walnuts
$9
gluten free, nuts, vegetarian
Spiced Carrot Cake
Toasted walnuts, vegan “cream cheese” icing
$9
nuts, vegetarian, vegan
Ice Cream
Chef’s fresh preparation
Scoop$3
Cup$6
gluten free, vegetarian
Sorbet
Chef’s fresh preparation
Scoop$2
Cup$5
gluten free, vegetarian, vegan
Tea & Coffee
Hot Tea
Herbal or caffeinated
$4
Coffee
Fair trade and organic
$5
Cold Brew Coffee
Fair trade and organic
$5
Espresso
Double
$4
Latte
$6.50
Vegetarian or can be prepared vegetarian
Vegan or can be prepared vegan
Gluten free or can be made with gluten free ingredients
Crabby Fries: With crab fondue, Old Bay (gluten free)$16
Cheesy Totchos
Tater tots, hot pepper cheese sauce, pico de gallo, cheddar jack, chipotle ranch, scallions
$14
gluten free, vegetarian, vegan
Crab Fondue
Celery, baby bell peppers, Old Bay pretzel bites
$16
gluten free
Roasted Red Pepper Hummus
Cucumbers, celery, carrots, pita
$14
gluten free, vegetarian, vegan
Crabby Pretzel Bites
Old Bay Colby, crab fondue
$16
Nashville Hot Chicken Tenders
House-breaded chicken tenders, chili pepper lard, sourdough bread, full sour pickle chips
$15
Specialty Burgers
Our Angus burgers feature 8oz Stafford Farm beef. All selections are served on a brioche bun. Substitute: gluten free bun +2. House-made chips or field greens with house vinaigrette. Upgrade to a premium side or soup
Gluten free or can be made with gluten free ingredients
Nuts / may be ordered nut free
We use local and sustainable ingredients wherever possible, not only where indicated. Check out our current farm list!
Allergies or aversions MUST BE disclosed prior to ordering. While we take steps to minimize cross-contamination
We are not a gluten free or allergen free kitchen, do not have designated fryers, and cannot guarantee a completely allergen free environment
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. An 18% gratuity will be added to parties of five or more
Cocktails*
Up All Night | HGC Classic
Absolut Vanilia, Kahlúa, espresso
$13.50
Begonia’s Bloom | by Ryan Morris
Sesame fat-washed Old Forester, Giffard peach liqueur, maple syrup, lemon juice
Crabby Fries: With crab fondue, Old Bay (gluten free)$16
Crab Fondue
Celery, baby bell peppers, Old Bay pretzel bites
$16
gluten free
Nashville Hot Chicken Tenders
House-breaded chicken tenders, chili pepper lard, sourdough bread, full sour pickle chips
$15
Specialty Burgers
Our Angus burgers feature 8oz Stafford Farm beef. All selections are served on a brioche bun. Substitute: gluten free bun +2. House-made chips or field greens with house vinaigrette. Upgrade to a premium side or soup
Gluten free or can be made with gluten free ingredients
Nuts / may be ordered nut free
We use local and sustainable ingredients wherever possible, not only where indicated. Check out our current farm list!
Allergies or aversions MUST BE disclosed prior to ordering. While we take steps to minimize cross-contamination
We are not a gluten free or allergen free kitchen, do not have designated fryers, and cannot guarantee a completely allergen free environment
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. An 18% gratuity will be added to parties of five or more
Cocktails*
Up All Night | HGC Classic
Absolut Vanilia, Kahlúa, espresso
$13.50
Begonia’s Bloom | by Ryan Morris
Sesame fat-washed Old Forester, Giffard peach liqueur, maple syrup, lemon juice
7oz beef patty, choice of white cheddar, Swiss, provolone, or blue cheese, leaf lettuce, tomato, onions
$17
gluten free, vegetarian, vegan
Vegetarian or can be prepared vegetarian
Vegan or can be prepared vegan
Gluten free or can be made with gluten free ingredients
Nuts / may be ordered nut free
We use local and sustainable ingredients wherever possible, not only where indicated. Check out our current farm list!
Allergies or aversions MUST BE disclosed prior to ordering. While we take steps to minimize cross-contamination
We are not a gluten free or allergen free kitchen, do not have designated fryers, and cannot guarantee a completely allergen free environment
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. An 18% gratuity will be added to parties of five or more
Cocktails*
Up All Night | HGC Classic
Absolut Vanilia, Kahlúa, espresso
$13.50
Begonia’s Bloom | by Ryan Morris
Sesame fat-washed Old Forester, Giffard peach liqueur, maple syrup, lemon juice
7oz beef patty, choice of white cheddar, Swiss, provolone, or blue cheese, leaf lettuce, tomato, onions
$17
gluten free, vegetarian, vegan
Vegetarian or can be prepared vegetarian
Vegan or can be prepared vegan
Gluten free or can be made with gluten free ingredients
Nuts / may be ordered nut free
We use local and sustainable ingredients wherever possible, not only where indicated. Check out our current farm list!
Allergies or aversions MUST BE disclosed prior to ordering. While we take steps to minimize cross-contamination
We are not a gluten free or allergen free kitchen, do not have designated fryers, and cannot guarantee a completely allergen free environment
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. An 18% gratuity will be added to parties of five or more
Cocktails*
Up All Night | HGC Classic
Absolut Vanilia, Kahlúa, espresso
$13.50
Begonia’s Bloom | by Ryan Morris
Sesame fat-washed Old Forester, Giffard peach liqueur, maple syrup, lemon juice
SAUVIGNON BLANC Kuranui | Marlborough, New Zealand 2023 | 10/50
CHARDONNAY William Hill | Central Coast, CA 2022 | 9/45
PINOT GRIGIO Benvolio | Friuli, Italy 2022 | 8/40
ROSÉ
ROSÉ Bieler Père and Fils | Aix-en-Provence, France 2023 | 10/50
SPARKLING
BRUT Gambino | Italy | 4/20
PROSECCO Italy | 5
CATERING Home Grown would love to work with you for your event. We are able to offer wrap platters, salads and dips during weekdays for pickup at 11am. Less than 30 wraps require 24 hours confirmation, more than 30 wraps require one week's confirmation. Reach out to Matt@homegrowncafe.com for ordering questions.
Full menu takeout is generally available* *Please call (302)266-6993 for availability or to order pick up. Take-out hours may be shortened or lengthened due to the current volume of dine-in order. A take out service charge of $1 per $25 of take out is added to cover packaging. Order directly through Grubhub and get Home Grown delivered! (amazon prime customers don't pay a delivery fee)
Dietary information: Home Grown offers a variety of foods for most dietary lifestyles.We do not have a designated area for every dietary need/preference. While we do our best and have procedures in place to minimize cross-contamination, we cannot guarantee this does not occur, and that trace amounts of gluten/allergens will not end up in your meal. You MUST disclose any allergies or aversions PRIOR to ordering so that we can guide you through our menu and discuss preparations with you. We offer items prepared with gluten-free ingredients, but are not a gluten-free kitchen and do not have a designated gluten-free fryer.
For in-house parties of five or more, 18% gratuity will be added to your bill.
MOCKTAILS*
FIG & VINE | by Becca
NA sparkling white wine infused with fig jam, lemon juice,
